There’s nothing nicer than a warming soup in the cold weather – apart from if it also contains cheese. I should warn you, I’m a cheese fanatic I’ve met very few cheeses I don’t like! And adding them to soup brings that whole taste sensation to the goodness of the dish. But there are some…
Pork loin or pork tenderloin? Most of us have probably been to the shop to buy a pork joint for Sunday roast and ended up with something a little different. Because the two cuts of meat, while both from the same animal, are pretty different. This recipe is for apple and feta stuffed pork tenderloin…
There’s nothing new about the concept of sous vide (pronounced ‘sue veed’ if you wondered like me) – ask a professional chef and they will tell you that it has been a recognised system for years. But as the ideas and technology in use become more popular and easier to get, more of us can…
Cauliflower cheese is a well-known side dish for roast meats, but it can also be adapted into a soup. The goats cheese is used in place of things like cheddar to add a different flavour, but you could swap in a favourite cheese that melts well. What kind of cheese is goat’s cheese? Yep, you…
We hear about how important breakfast is, the start of the day, filling up until lunch. But sometimes the options are a little uninspiring – there’s only so many times you get excited by a bowl of cereal! That’s why the idea of taking lunch style meals and making them into breakfast casseroles really appears. …
There are tons of ways to serve traditional pancakes from healthy options like fresh berries to something a little bit naughty like chocolate or toffee sauce. But what about the pancakes themselves? Did you know there are different recipes for the actual pancake? Well in this case we are going for creamy and delicious with…
One of the great things about appetizers is that you can find tons of excuses to make them. Having a movie night and want something to snack on? Having a few friends around for drinks? Or looking for something to serve at a Christmas party? In all of these cases, this no-cook Cranberry-Pecan Goats Cheese…
There are some classic recipes made with eggs and some very simple ones. Eggs Benedict with Hollandaise Sauce is one of those recipes that has gained a reputation for being tasty but tricky. Yes, you do want to know a few basics about cooking eggs this way but it isn’t as hard as you think. …
There is plenty of distinctive kind of cheese out there that have their own personality but there’s one group that stands out from the crowd (or the supermarket shelf). That’s the blue cheeses, those white or yellow cheeses with distinctive lines of blue on them. While not everyone may love them, they have an amazing…
Feta is one of those cheeses that I really like but struggle to use. It has a unique taste and isn’t really a sandwich cheese. But you can cook with it. Then I came across the idea of whipped feta and this seemed a fantastic idea, both as a dip and to use in other…
If you’re looking for a delicious, healthy snack that’s quick and easy to make then Greek yoghurt is the answer! It tastes great on its own as a snack or dessert but can also be used in various recipes. This recipe blog post will show you how to make Greek yoghurt using an Instant Pot!…
Cheddar cheese is the most popular type of cheese in the United States with over 700,000 tons being produced each year. Cheddar cheese is what you typically get when you order a cheeseburger or a grilled cheese sandwich. It is a relatively simple cheese to create but it has several variations. Types of cheddar cheese…
