If you mention cheese, you will always get my attention. Mention baked cheese and that’s even better! So, when I saw the combination of the classic saganaki cheese dish with shrimp (or prawns as we call them) this sounded just my kind of lunch recipe! Here’s how you make Shrimp Saganaki in the skillet. What…
Fancy something a little different? How about trying swordfish steaks with spicy pineapple salsa – sous vide style? Swordfish is known as one of the ‘meatiest’ of fish and while that may sound weird, it is a commonly used term. This makes it perfect for grilling, skewering on kebobs and also to cook with sous…
Adding shrimp to prawns is a classic – simple, full of taste, and filling due to the pasta. But the really important part of this classic shrimp scampi pasta isn’t the pasta or the shrimp – it is the flavours that are added to them. This is what makes the whole thing more than just…
Adding a tasty crust to a salmon fillet is the perfect way to add extra flavour to an already delicious piece of fish. Things like lemon and herb are classic crusts but that isn’t the only thing you can add to your salmon. With this recipe, we are going with pistachio-crusted salmon and served with…
Garlic Chili Swordfish with Grilled Pineapple and Papaya is a dish that is full of flavor. The garlic chili sauce can be made from scratch using fresh ingredients, or you can use store bought products for convenience! This recipe includes step by step instructions on how to make garlic chili sauce as well as the…
Looking for an easy and delicious seafood recipe? Look no further than chili lime mahi mahi! This dish is simple to make and bursting with flavour. Mahi mahi is a firm fish that holds up well to the chili and lime flavours, making it perfect for this recipe. In just under 30 minutes, you can…
Looking for a quick and easy weeknight meal? This orange-glazed salmon with asparagus is the perfect dinner for you! With just 25 minutes from start to finish, this delicious and healthy meal will be on your table in no time. So why not give it a try tonight? Why you’ll love this recipe Ingredients Grab…
This coconut fish curry is a delicious and flavorful dish that will tantalize your taste buds and leave you wanting more. Made with coconut oil, coconut milk, tomatoes, curry powder and red chili powder, this fish curry combines the best of both worlds – a creamy coconut-based sauce with an amazing array of spices. Not…
A heated medley of vibrant flavors touched by the sea, the Spicy Shrimp Noodle Bowls recipe is a culinary masterpiece that will truly redefine the way you perceive seafood. This dish beautifully unites succulent shrimp, crisp vegetables, and silky rice noodles in a fiery red curry broth that is both rich and satisfying, striking a…
Dive into the vibrant colors and delicate flavors of our Steamed Cod and Vegetables recipe, a dish that promises to delight your taste buds while nourishing your body. Perfectly seasoned with a melody of ground coriander, saffron, and bell pepper, this dish not only provides a visually stunning palette but also offers a light, health-conscious…
Imagine a dish that marries salmon’s rich, flaky goodness with a perfectly balanced glaze that dances between sweet and spicy. Introducing the Hot Honey Glazed Salmon with Spicy Sriracha—a culinary delight that transforms an everyday meal into a gourmet experience. This recipe not only tantalizes your taste buds but also brings a vibrant splash of color to your…
Embark on a culinary journey to the heart of India with our tantalizing Prawn Tikka Masala. This vibrant dish combines succulent prawns with a rich, aromatic sauce that’s both comforting and exotic. Perfect for those who love a burst of flavor in every bite, this recipe brings the essence of Indian cuisine right to your…
