Peanuts are one of the most versatile ingredients out there. From classic peanut butter and jelly sandwiches to new, creative recipes, peanuts offer endless possibilities for delicious dishes. Whether you’re a fan of salty snacks or sweet treats, there’s sure to be something here that will tantalize your taste buds! Here are eleven things to…
Have you ever found yourself with too many pecans and not enough time to use them? Don’t worry – storing and freezing pecans is a simple process that only takes a few moments of your time. In this blog post, we’ll look at the best way to store and freeze pecans for optimal freshness and…
Introducing our scrumptious Sweet & Savory Spiced Pecans – a delightful treat that will make your taste buds dance with joy! This easy-to-make recipe combines the irresistible flavors of fresh rosemary, aromatic spices, and sweet, sticky glazes to create a snack that’s perfect for any occasion. Whether you’re entertaining guests, looking for a delicious topping…
Pecans are a versatile and delicious nut that can be used in a variety of dishes. From sweet treats to savory dishes, pecans can add a unique flavor and crunch to your cooking. In this blog post, we’ll explore seven delicious things to do with pecans that will make your mouth water. From pecan pies…
Welcome to our latest mouthwatering recipe: Maple Roasted Pecans! If you’re looking for a delicious, easy-to-make snack that’s perfect for any occasion, you’ve come to the right place. These sweet and crunchy pecans are coated with a heavenly maple glaze and roasted to perfection, making them an irresistible treat that your taste buds will thank…
So Parma Ham and prosciutto are the same thing, right? Yes and no. Prosciutto is a general term while Parma Ham refers to a specific version that can only come from Parma to receive the name. But whichever you choose from the supermarket or the deli, there are loads of great recipes that make use…
Salami is one of those food items that you see in the supermarket and probably don’t think about much. It is a mainstay of dishes such as meat feast pizzas and maybe some pasta dishes. But did you know there are lots of things to do with salami and in fact, there are a lot…
A little while ago, I picked up one of those little Flavour Shots that you sometimes see in the shop. This one was a Spanish chicken flavour that contained lots of paprika and other spices. It was very delicious but unfortunately, I never saw it again. A debate over some chicken breasts led us to…
I recently found we had the one chicken breast sitting lonely in the fridge. Not enough to do anything much with so I decided to have a look for a simple but tasty sauce to go with it. I came across some inspiration and ended up with Creamy Paprika Chicken. The recipe is a ‘for…
We called this soup Oriental Style Chicken and Sweetcorn Soupmaker Soup because we used soy sauce in it (and made in our Tefal Easy Soup). Now I’m a big teriyaki fan so anything that has a little soy in it gets my vote. Robert also said that it would add a bit more flavour to…
Like many of the dishes we are familiar with, Chicken and Noodle Soup sounds like it is one thing but is actually something different. It sounds kind of oriental, maybe Chinese, but was actually created in the US and Canada. In fact, the soup is often credited to Campbells Soup Company who created it as…
Instant Pot Beef Bourguignon is a way to make a French easy beef bourguignon recipe in the Instant Pot or as a slow cooker recipe. This dish is ideal comfort food, rich and tasty but also easy to make and makes use of the speed of the instant pot – click for the recipe
